Simple Oreo Cake Recipe

Here is a simple recipe for an Oreo cake:

Ingredients:

• 1 package Oreo cookies
• 1/4 cup butter, melted
• 8 oz cream cheese, softened
• 1/4 cup sugar
• 1 tsp vanilla extract
• 1/2 cup heavy cream
• 1/4 cup powdered sugar

Directions:

1. Crush the Oreo cookies in a food processor or place them in a plastic bag and crush them with a rolling pin.
2. In a medium-sized bowl, combine the crushed Oreos and melted butter until the mixture is well combined. Press the mixture into the bottom of a 9-inch springform pan.
3. In a separate medium-sized bowl, beat the cream cheese with an electric mixer until it is smooth and creamy. Add the sugar and vanilla extract and beat until well combined.
4. In a separate small bowl, beat the heavy cream with an electric mixer until stiff peaks form. Fold the whipped cream into the cream cheese mixture until well combined.
5. Spread the cream cheese mixture over the Oreo crust in the springform pan. Cover and refrigerate for at least 2 hours or overnight.
6. Before serving, sprinkle the powdered sugar over the top of the cake. Cut into slices and serve. Enjoy!